Featured Recipe

Hummus W/Olives & Mixed Seeds

Hello Angels Working On Earth Family!

Here are more alternatives to add flavor to this dish! Sweet and savory is a good combo. How about adding a bit of honey, and lemon zest. Flavors that stand out and add pop.

Serving Size:
30 min


  • 1 Large lemon,
  • Olives to taste
  • Garlic clove,
  • ½cup tahini
  • ¾tspkosher salt
  • pepper to taste.
  • ¼tspground cumin
  • 4 Tbsp of extra virgin olive oil


  1. Drain and rinse the chickpeas into a strainer.
  2. Combine the chickpeas, olive oil, tahini, lemon juice, garlic, salt, and cumin in the bowl of the food processor.
  3. Process the mixture until it becomes exceptionally smooth, about 5 minutes.
  4. Taste and adjust seasonings.
  5. If the hummus is thicker than you like, blend in
  6. more chickpea liquid to make it creamier.
  7. Garnish with olive oil, chopped cilantro, olives, pumpkin, seeds, and sunflower seeds.

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